Primal Kitchen: Shop Dressings, Sauces, Supplements & More

Salsa Alfredo cremosa de anacardos, col rizada y pesto

Salsa Alfredo cremosa de anacardos, col rizada y pesto - Main image
Salsa Alfredo cremosa de anacardos, col rizada y pesto - View 2Salsa Alfredo cremosa de anacardos, col rizada y pesto - View 3
$5 $9.99 In stock

Category: Salsa para pasta

Alfredo cremoso de col rizada y anacardos, elaborado con aceite de aguacate. Dos clásicos italianos se unen a la perfección en esta salsa alfredo vegetal que no necesita lácteos para ser increíblemente deliciosa. Los anacardos aportan una base cremosa, mientras que ingredientes reales como la col rizada y la albahaca ofrecen un sabor ganador.

Recetas sugeridas y maridajes de sabor: 

  • Crea platos de pasta como el clásico fettuccini alfredo con pollo, ñoquis de boniato, raviolis de calabaza butternut o lasaña de espagueti de calabaza
  • Añade salsa a una base de pizza; cocina carnes y verduras para comidas fáciles y sabrosas
  • Prepara guisos cremosos sin lácteos
  • Úsala como base para sopas reconfortantes y deliciosas

Customer Reviews (4.8 / 5 · 4 reviews)

Andrew ★★★★★

The avocado oil really lets the kale and pesto flavors shine through without any greasy aftertaste. I poured it straight over warm pasta and it didn’t separate or clump, which was my biggest worry. My dairy-free dinner guest kept asking for the recipe, and I was happy to say it came from a jar.

Harper ★★★★★

The cashew cream gives it a velvety thickness that coats every noodle perfectly, and the kale blends in without turning it bitter or fibrous. I poured it straight from the jar over hot pasta and didn’t add a thing—it’s rich enough to feel indulgent but light enough for a weeknight.

Matthew ★★★★★

Poured it straight over fettuccine and it was silky without a drop of dairy—the cashew base makes it rich without that heavy feeling. The kale adds a subtle peppery edge that keeps the alfredo from being too one-note. I’ve already got a second jar in the pantry.

Related Products