Category: Mayo
La mayonnaise qui a tout commencé est prête à presser ! Fabriquée avec de l'huile d'avocat et des œufs de poules élevées en plein air, elle offre un goût délicieusement incomparable dans un flacon pratique et pressable.
We eat through mayo in our house like it's a food group, and swapping to avocado oil means I don't feel guilty about the extra squirt on sandwiches. The bottle really does control the flow well, no more digging a spoon into a jar and scraping the last bit out. It's creamy and rich, just what you wan
The squeeze bottle is such a game changer when I'm making sandwiches one-handed, and the avocado oil base gives it a smoother, cleaner taste than whatever I used to buy. I've gone through half the bottle in a week because it's just that good on everything.
