Category: 芥末
Primal Kitchen 有機辣蜂蜜芥末醬的使命，是以有機的方式為料理增添風味——使用真實、簡單的食材，如有機蜂蜜，加上有機辣椒粉和有機芥末籽帶來的無法比擬的辣勁。
建議食譜與風味搭配：
可作為香腸、雞柳條或蝴蝶餅的沾醬。
塗抹在三明治和捲餅上，為簡便餐點增添濃郁風味。
加入熟食冷肉盤。辣蜂蜜芥末醬與風味濃郁的起司和醃製肉品完美搭配。
醃漬雞肉，或在烹調最後幾分鐘刷在魚或肉上，為您的餐點增添令人垂涎的辛辣風味。
輕鬆調製自製辣蜂蜜芥末沙拉醬，或與酪梨油美乃滋混合，製成口感滑順、風味十足的蜂蜜芥末沾醬。
I slathered this on a pork sandwich and the sweet honey hit first, then the heat builds into a warm tingle that doesn't overpower the mustard tang. The organic ingredients are a real plus for me, and the texture is smooth enough to spread evenly without being runny.
Poured this over roasted chicken and the balance is spot on—the organic honey comes through sweet first, then the heat sneaks up and lingers just enough. It’s got a thinner consistency than I expected, which makes it easy to drizzle straight from the bottle.
I was skeptical about honey mustard with a kick, but the organic honey sweetness balances the heat perfectly—it’s got a real tingle without burning. I’ve been using it on roasted chicken and even dipping sweet potato fries in it, and it’s quickly become my go-to.
