Sesame Ginger Vinaigrette & Marinade

The bottle lasted me through three big salads and a stir-fry night, and that gluten-free label is a relief for my stomach. It’s got that rich sesame kick without being oily, which I didn’t expect from a store-bought dressing.

Used it as a marinade for chicken thighs last night and the sesame flavor really came through without being greasy. Glad it's gluten-free since my sister has celiac, and she cleaned her plate. This one's earned a permanent spot in my fridge.

I'm a bit picky about salad dressings because most are loaded with junk, so finding this Paleo-friendly option was a relief. The ginger comes through clearly without being sharp, and it works just as well on chicken as it does on greens.