Category: Pasta Sauce
No dairy? No problem. Primal Kitchen No Dairy Vodka Sauce is made with creamy pumpkin seed butter instead of heavy cream, so you can ditch dairy and keep the decadent taste you love.
Made without gluten, soy, or canola oil, this vegan, plant-based sauce with avocado oil is Certified Paleo.
Cooking for someone with a dairy allergy usually means giving up creamy red sauces, but this one lets us have vodka sauce night again — the texture is genuinely rich, not watery or grainy. Even my husband, who is not dairy-free, couldn't tell the difference until I told him about the pumpkin seed bu
The pumpkin seed butter is a genius swap for cream — it’s rich and velvety without any dairy taste, and it clings to pasta perfectly. I’ve already gone through two jars this month.
